Cannoli Cream Puffs

Cannoli Cream Puffs

recipe by

150
calories
15
ingredients
30
servings
3.644

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Ingredients

1 cup all-purpose flour 5 3/4 oz
1/2 cup water
1/2 cup milk I used 1%
6 tbsps unsalted butter diced into 1 tbsp pieces
1/4 tsp salt
1 cup eggs about 4 whole large eggs and 2 egg whites
semi-sweet chocolate morsels Mini, or finely chopped chocolate
powdered sugar for dusting
24 ozs ricotta whole milk, strained*
16 ozs mascarpone

Nutrition Facts

150
calories
10
g fat
6
g sugar
Amount Per Serving (recipe is 30 servings)
Calories 150
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 65mg
22%
Sodium 105mg
4%
Potassium 70mg
2%
Total Carbohydrates 10g
3%
Dietary Fiber 0g
0%
Sugars 6g
Protein 6g
12%
Vitamin A
8%
Vitamin C
0%
Calcium
8%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6