Shrimp and Bacon Pasta Carbonara

Shrimp and Bacon Pasta Carbonara

recipe by

490
calories
10
ingredients
4
servings
3.664

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Ingredients

1 lb dried pasta such at fettuccine or spaghetti
1/2 lb bacon diced
2 cloves garlic minced
12 ozs scampi SeaPak frozen Shrimp
1/2 cup pasta water
1/2 cup grated parmesan cheese freshly
1/2 tsp kosher salt and freshly ground black pepper to taste
flat leaf parsley for garnish

Nutrition Facts

490
calories
32
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 190mg
63%
Sodium 810mg
34%
Potassium 230mg
7%
Total Carbohydrates 31g
10%
Dietary Fiber 0g
0%
Sugars 0g
Protein 18g
36%
Vitamin A
15%
Vitamin C
10%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16