Roast Turkey Sandwich with Artichoke Tapenade, Caramelized Onions and Roasted Red Peppers

Roast Turkey Sandwich with Artichoke Tapenade, Caramelized Onions and Roasted Red Peppers

recipe by

300
calories
9
ingredients
2
servings
3.928

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Ingredients

1 tbsp olive oil
1 onions large, sliced
1/4 cup water
4 slices bread or 2 buns cut in half
4 tbsps tapenade artichoke
4 slices roast turkey
1 roasted red peppers large, cut in half
1 handful baby spinach
2 tbsps mayonnaise

Nutrition Facts

300
calories
13
g fat
9
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 300
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 5mg
2%
Sodium 710mg
30%
Potassium 510mg
15%
Total Carbohydrates 41g
14%
Dietary Fiber 4g
16%
Sugars 9g
Protein 6g
12%
Vitamin A
15%
Vitamin C
20%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10