Ingredients

2 tbsps olive oil
3 sweet potatoes small-medium, skin on and diced into equal, bite-size chunks
1/2 white onion medium, diced
2 stalks celery diced
1 1/2 tsps kosher salt
2 cloves garlic minced
sliced green onions Optional:, for garnish

Nutrition Facts

150
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 530mg
22%
Potassium 390mg
11%
Total Carbohydrates 22g
7%
Dietary Fiber 4g
16%
Sugars 5g
Protein 2g
4%
Vitamin A
280%
Vitamin C
8%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5