Slow Cooker Sriracha Tomato Chicken

Slow Cooker Sriracha Tomato Chicken

recipe by

450
calories
11
ingredients
3
servings
3.625

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Ingredients

2 lbs boneless skinless chicken breasts or chicken thighs
1 onion medium, chopped
3 cloves garlic minced
14 ozs diced tomatoes or of stewed
1 tbsp fresh ginger minced
3 tbsps hot sauce Sriracha, or to taste
1 tbsp honey
1 tsp sesame oil
2 tbsps brown sugar
2 tbsps fish sauce

Nutrition Facts

450
calories
11
g fat
18
g sugar
Amount Per Serving (recipe is 3 servings)
Calories 450
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 195mg
65%
Sodium 1660mg
69%
Potassium 1570mg
45%
Total Carbohydrates 22g
7%
Dietary Fiber 2g
8%
Sugars 18g
Protein 66g
132%
Vitamin A
25%
Vitamin C
60%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 10