Gluten Free Pumpkin Bread

Gluten Free Pumpkin Bread

recipe by

350
calories
10
ingredients
4
servings
3.61

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Ingredients

1 1/2 cups almond flour /almond meal
3/4 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ginger
1/2 tsp sea salt
1/2 cup organic pumpkin purée fresh or canned
1/3 cup raw honey or pure maple syrup, maple syrup is a bit sweeter!
2 eggs

Nutrition Facts

350
calories
21
g fat
26
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 105mg
35%
Sodium 500mg
21%
Potassium 115mg
3%
Total Carbohydrates 34g
11%
Dietary Fiber 5g
20%
Sugars 26g
Protein 12g
24%
Vitamin A
100%
Vitamin C
4%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13

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