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How To Cook Steel-Cut Oats for Breakfast the Night Before

How To Cook Steel-Cut Oats for Breakfast the Night Before

recipe by

200
calories
5
ingredients
4
servings
3.61902

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Ingredients

1 tsp butter oil
1 cup steel-cut oats
3 cups water
3 salt fingered pinch
1 cup milk

Recipe Instructions

Read the instructions at The Kitchn

Nutrition Facts

200
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 630mg
26%
Potassium 280mg
8%
Total Carbohydrates 29g
10%
Dietary Fiber 4g
16%
Sugars 3g
Protein 9g
18%
Vitamin A
2%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10

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