Brioche Cinnamon Knots

Brioche Cinnamon Knots

recipe by

460
calories
13
ingredients
12
servings
419

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Ingredients

4 cups flour
1/2 cup sugar
1 tsp sea salt
1 cup butter real, slightly softened and near room temperature, NO SUBSTITUTES Cut butter in about a dozen small pieces
1/2 cup whole milk or for even richer brioche substitute undiluted evaporated milk
4 eggs at room temperature
3 tsps cinnamon
1 cup powdered sugar powdered sugar
2 tbsps milk

Nutrition Facts

460
calories
18
g fat
36
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 460
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 110mg
37%
Sodium 240mg
10%
Potassium 95mg
3%
Total Carbohydrates 69g
23%
Dietary Fiber 2g
8%
Sugars 36g
Protein 7g
14%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 20