Bacon and Cheddar Scones

Bacon and Cheddar Scones

recipe by

460
calories
11
ingredients
8
servings
3.6401

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Ingredients

1/4 tsp baking soda
1/2 tsp salt
8 tbsps unsalted butter frozen
1/2 cup sour cream
1/2 lb bacon cooked, cooled, and chopped
2 tbsps chives finely chopped
1/4 cup heavy cream

Nutrition Facts

460
calories
35
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 460
Calories From Fat 320
% Daily Value*
Total Fat 35g
54%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 110mg
37%
Sodium 600mg
25%
Potassium 140mg
4%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 1g
Protein 11g
22%
Vitamin A
15%
Vitamin C
2%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 18