Molten Chocolate Peanut Butter Cake - Low Carb and Gluten-Free

Molten Chocolate Peanut Butter Cake - Low Carb and Gluten-Free

recipe by

30
calories
10
ingredients
36
servings
3.6260

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Ingredients

1/4 cup butter
2 ozs unsweetened chocolate chopped
1 eggs
3 tbsps Swerve Sweetener or granulated erythritol
1 pinch salt
2 tbsps cocoa powder
2 tbsps peanut butter

Nutrition Facts

30
calories
3
g fat
0
g sugar
Amount Per Serving (recipe is 36 servings)
Calories 30
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 15mg
5%
Sodium 20mg
1%
Potassium 25mg
1%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 5