Sticky Lemon Rolls with Lemon Cream Cheese Glaze

Sticky Lemon Rolls with Lemon Cream Cheese Glaze

recipe by

460
calories
19
ingredients
12
servings
3.671

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Ingredients

2 1/2 tsps active dry yeast 1 envelope or 1/4 ounce
3/4 cup milk warmed to about 100°F, warm but not hot on the inside of your wrist
1/2 cup unsalted butter softened at room temperature for an hour
1/4 cup white sugar
1 lemon zested
4 1/2 cups all-purpose flour
1/2 tsp salt
1/4 tsp nutmeg
1 cup sugar
1 lemon zested
4 tbsps unsalted butter very soft
1/4 tsp ground ginger
1/8 tsp ground nutmeg freshly-
1/4 cup lemon juice from 2 lemons
1 lemon zested and juiced
4 ozs cream cheese softened

Nutrition Facts

460
calories
16
g fat
33
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 460
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 75mg
25%
Sodium 150mg
6%
Potassium 160mg
5%
Total Carbohydrates 72g
24%
Dietary Fiber 3g
12%
Sugars 33g
Protein 8g
16%
Vitamin A
10%
Vitamin C
40%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20