Salted Caramel Brownies

Salted Caramel Brownies

recipe by

340
calories
14
ingredients
16
servings
3.766

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Ingredients

5 ozs bittersweet chocolate or semisweet, chopped
2 ozs unsweetened chocolate chopped
8 tbsps unsalted butter cut into quarters
3 tbsps cocoa powder
3 eggs
1 1/4 cups granulated sugar
1/2 tsp salt
6 tbsps unsalted butter at room temperature
2/3 cup heavy cream at room temperature
fine sea salt for topping brownies

Nutrition Facts

340
calories
19
g fat
33
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 340
Calories From Fat 180
% Daily Value*
Total Fat 19g
29%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 80mg
27%
Sodium 190mg
8%
Potassium 110mg
3%
Total Carbohydrates 42g
14%
Dietary Fiber 2g
8%
Sugars 33g
Protein 3g
6%
Vitamin A
10%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17