Banana Cream Pie Cups

Banana Cream Pie Cups

recipe by

460
calories
12
ingredients
4
servings
3.62

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Ingredients

1 tbsp butter softened
2 bananas sliced
lemon juice a squeeze
1/2 cup sugar
1 1/2 cups milk
2 tbsps cornflour / cornstarch
1 tbsp butter
1 1/2 cups whipped cream

Nutrition Facts

460
calories
18
g fat
46
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 210mg
70%
Sodium 280mg
12%
Potassium 470mg
13%
Total Carbohydrates 67g
22%
Dietary Fiber 3g
12%
Sugars 46g
Protein 9g
18%
Vitamin A
10%
Vitamin C
15%
Calcium
20%
Iron
8%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 21

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