Fig Custard Cake

Fig Custard Cake

recipe by

290
calories
10
ingredients
8
servings
3.511

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Ingredients

5 figs sliced ¼ inch thick
1/4 tsp salt
2 eggs
6 ozs cane sugar
4 ozs unsalted butter melted and cooled
1 tbsp honey
powdered sugar for dusting, optional

Nutrition Facts

290
calories
13
g fat
30
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14