Ingredients

1 gal milk I used 2%
4 tbsps yogurt plain, unpasteurized

Nutrition Facts

210
calories
8
g fat
18
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 210
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 30mg
10%
Sodium 200mg
8%
Potassium 640mg
18%
Total Carbohydrates 18g
6%
Dietary Fiber 0g
0%
Sugars 18g
Protein 14g
28%
Vitamin A
2%
Vitamin C
6%
Calcium
50%
Iron
0%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 19