280
calories
16
ingredients
10
servings
4
Click to save recipe for later!
Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 1/4 cups whole wheat pastry flour see note
1 1/4 cups all-purpose flour
2 tbsps sugar for sprinkling, optional
1/2 tsp salt
4 tbsps unsalted butter
1/4 cup reduced-fat sour cream
3 tbsps canola oil
4 tbsps ice water
1 large egg whites beaten, for brushing
2 1/2 tbsps instant tapioca
4 cups strawberries sliced fresh or frozen, not thawed
1 cup rhubarb sliced fresh or frozen, not thawed
2/3 cup sugar
1 tbsp lemon juice
1 pinch ground nutmeg
1 pinch salt
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Kitchen DailyNutrition Facts
280
calories
10
g fat
18
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 280
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 160mg
7%
Potassium 170mg
5%
Total Carbohydrates 45g
15%
Dietary Fiber 2g
8%
Sugars 18g
Protein 5g
10%
Vitamin A
4%
Vitamin C
50%
Calcium
4%
Iron
10%
Weight Watchers Points
PointsPlus: 8SmartPoints: 20
