Peanut Butter & Chocolate Scones - Low Carb and Gluten-Free

Peanut Butter & Chocolate Scones - Low Carb and Gluten-Free

recipe by

190
calories
12
ingredients
16
servings
3.8217

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Ingredients

2 cups almond flour
3/4 cup peanut flour
3/4 cup sugar free chocolate chips Homemade, or sugar-free chocolate chips
1/4 cup butter
2 tbsps cream
1 tsp vanilla
1 oz dark chocolate very, 85% cacao or higher

Nutrition Facts

190
calories
16
g fat
2
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 190
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 35mg
12%
Sodium 180mg
8%
Potassium 125mg
4%
Total Carbohydrates 7g
2%
Dietary Fiber 3g
12%
Sugars 2g
Protein 8g
16%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6