60
calories
14
ingredients
108
servings
42
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Related categories: DessertsSesame-freeSeafood-freeSoy-freeVegetarianPescetarian+ See all
Ingredients
1 1/4 cups sugar
1 1/2 cups jam raspberry, apricot, strawberry or peach are suggested, but I used currant jam, which I strained
1/2 vanilla beans split lengthwise, seeds scraped
1/2 tbsp lemon juice
1 cup blanched almonds whole, toasted
3 cups flour sifted
1 cup unsalted butter at room temperature
1 lemon
1 orange
4 large egg yolks at room temperature
1/2 tsp almond extract
1 tsp orange flower water I skipped this
1/4 cup sliced almonds toasted
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Recipe Instructions
Read the instructions at Smitten KitchenNutrition Facts
60
calories
25
g fat
5
g sugar
Amount Per Serving (recipe is 108 servings)
Calories 60
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 10mg
0%
Potassium 25mg
1%
Total Carbohydrates 9g
3%
Dietary Fiber 0g
0%
Sugars 5g
Protein 1g
2%
Vitamin A
2%
Vitamin C
4%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 7SmartPoints: 3
