Chocolate-Cognac Mousse in Espresso Cups with Maple Chantilly and Bittersweet Chocolate Shavings
410
calories
10
ingredients
6
servings
24
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Related categories: DessertsBoilingSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
7 ozs semisweet chocolate preferably Callebaut, Valhrona or Scharffen Berger – broken in 1″ chunks
2 tbsps unsalted butter
3 xtra-large eggs – at room temperature, separated
1 tbsp organic sugar
2 tbsps cognac or Brandy
3/4 cup heavy cream – whipped
1/3 cup heavy cream
1 1/2 tbsps maple syrup
1/4 tsp pure vanilla extract
bittersweet chocolate – for shavings as garnish
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Recipe Instructions
Read the instructions at Food & StyleNutrition Facts
410
calories
32
g fat
24
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 410
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 19g
95%
Trans Fat g
Cholesterol 175mg
58%
Sodium 55mg
2%
Potassium 200mg
6%
Total Carbohydrates 28g
9%
Dietary Fiber 2g
8%
Sugars 24g
Protein 5g
10%
Vitamin A
20%
Vitamin C
2%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 20
