Roasted Radish and Herbed Ricotta Omelet

Roasted Radish and Herbed Ricotta Omelet

recipe by

310
calories
12
ingredients
2
servings
3.716

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Ingredients

1 cup radishes thinly-sliced French Breakfast, or other radish variety
2 tsps olive oil
1/4 tsp sea salt
1/4 cup ricotta fresh whole milk
2 tsps fresh chives minced
1 tsp fresh thyme minced
1 tsp flat leaf parsley minced, plus extra for topping
4 xtra-large eggs or large
2 tbsps whole milk
1/2 tsp sea salt
1/4 tsp black pepper
1 tbsp butter

Nutrition Facts

310
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 310
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 455mg
152%
Sodium 700mg
29%
Potassium 330mg
9%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 3g
Protein 18g
36%
Vitamin A
20%
Vitamin C
15%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11