240
calories
11
ingredients
4
servings
2
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Related categories: SaladsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 lemon
1/3 cup olive oil
white wine vinegar drizzle
2 cloves garlic diced
1 pinch salt
1 bunch greens bitter, washed and leaves torn, we used radish, mustard, and asian greens
1 bunch radishes
1 lemon
1/2 tsp salt maybe more
3 eggs hard boiled
ground pepper fresh
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Recipe Instructions
Read the instructions at Brooklyn SupperNutrition Facts
240
calories
22
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 160mg
53%
Sodium 530mg
22%
Potassium 390mg
11%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars 1g
Protein 7g
14%
Vitamin A
4%
Vitamin C
100%
Calcium
10%
Iron
20%
Weight Watchers Points
PointsPlus: 7SmartPoints: 16
