Olive Tapenade

Olive Tapenade

recipe by

150
calories
7
ingredients
4
servings
4159

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Ingredients

13 ozs black olives
1 clove smallish, garlic, crushed
1 1/2 tsps vinegar GF fig balsamic, or your favorite balsamic vinegar
1 tsp honey or raw agave nectar
1 pinch thyme fresh minced

Nutrition Facts

150
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1430mg
60%
Potassium 40mg
1%
Total Carbohydrates 5g
2%
Dietary Fiber 3g
12%
Sugars 2g
Protein 1g
2%
Vitamin A
8%
Vitamin C
0%
Calcium
6%
Iron
0%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5