270
calories
13
ingredients
15
servings
9
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
175 grams unsalted butter 3/4 cup
350 grams plain flour approx 2 1/2 cups
2 tsps baking powder
1/2 tsp ground ginger
1 pinch salt
175 grams light brown sugar soft, 1 cup packed
125 grams dried cranberries 3/4 cup
1 bar white chocolate good quality, cut into chunks, I use green and blacks. You will want
1/2 cup chocolate chunks
2 stem ginger balls of preserved, cut into small bits
3 tbsps milk
1 tbsp syrup from the stem ginger bottle
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
270
calories
12
g fat
20
g sugar
Amount Per Serving (recipe is 15 servings)
Calories 270
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 100mg
4%
Potassium 75mg
2%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 20g
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
4%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
