Boston Cream Pie

Boston Cream Pie

recipe by

430
calories
27
ingredients
10
servings
419

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Ingredients

1 1/4 cups whipping cream
1/4 cup erythritol granulated
1 pinch salt
1 tbsp corn starch
2 tbsps butter cut into two pieces
1 1/2 tsps vanilla extract
16 drops stevia extract
2 cups almond flour
1/4 cup erythritol granulated
1/2 tsp baking soda
1/2 tsp salt
1/4 cup butter softened
10 drops stevia extract
1/4 cup almond milk
5 tbsps butter
2 ozs unsweetened chocolate chopped
2 tbsps erythritol powdered, or xylitol
1/4 cup cocoa powder
16 drops stevia extract

Nutrition Facts

430
calories
41
g fat
2
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 430
Calories From Fat 370
% Daily Value*
Total Fat 41g
63%
Saturated Fat 19g
95%
Trans Fat g
Cholesterol 205mg
68%
Sodium 450mg
19%
Potassium 170mg
5%
Total Carbohydrates 11g
4%
Dietary Fiber 4g
16%
Sugars 2g
Protein 10g
20%
Vitamin A
20%
Vitamin C
2%
Calcium
20%
Iron
15%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 17