Bibimbap

Bibimbap

recipe by

380
calories
18
ingredients
4
servings
3.76

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Ingredients

150 grams fresh spinach
150 grams soybean sprouts
150 grams mushrooms funghi, shitake o champignon / 150 gr, shitake or button
1 zucchini zucchina / 1
1 carrots carota grande / 1 big
2 eggs uova / 2
200 grams riso
200 grams rice
5 garlic cloves spicchi d’aglio tritati finemente / 5, finely chopped
oil olio di sesamo / sesame seeds
salt Sale /
2 tbsps brown sugar
3 tbsps soy sauce
oil olio di sesamo / sesame seeds

Nutrition Facts

380
calories
15
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 130mg
43%
Sodium 1770mg
74%
Potassium 1090mg
31%
Total Carbohydrates 49g
16%
Dietary Fiber 6g
24%
Sugars 13g
Protein 15g
30%
Vitamin A
140%
Vitamin C
90%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 18