Thai Firecracker Shrimp

Thai Firecracker Shrimp

recipe by

250
calories
7
ingredients
8
servings
3.9848

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Ingredients

1 pkg spring roll wrappers frozen Asian, defrosted, cut in half diagonally, make triangles
1 lb shrimp raw tail-on
3 tbsps sauce prepared Pad Thai
1/4 cup water + 1 teaspoon cornstarch, or other starch in small bowl, whisked
1/2 cup roasted peanuts unsalted, shelled, chopped
1 handful fresh basil chopped
cooking oil for frying, about 3 cups

Nutrition Facts

250
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 250
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 90mg
30%
Sodium 430mg
18%
Potassium 180mg
5%
Total Carbohydrates 34g
11%
Dietary Fiber 1g
4%
Sugars 1g
Protein 17g
34%
Vitamin A
6%
Vitamin C
4%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6