Steak Diane

Steak Diane

recipe by

230
calories
12
ingredients
4
servings
3.610

Click to save recipe for later!

Ingredients

1 tbsp tomato paste
1/2 cup beef broth
1/2 tsp salt
1/2 tsp black pepper
2 tbsps butter
1 1/2 lbs blade steak thin boneless beef chuck
1 shallots finely minced
1/4 cup cognac or brandy
1/2 cup heavy cream or half & half
parsley for topping

Nutrition Facts

230
calories
17
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 55mg
18%
Sodium 560mg
23%
Potassium 270mg
8%
Total Carbohydrates 9g
3%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
4%
Vitamin A
25%
Vitamin C
15%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10

Find recipes with under 300 calories

Main DishesEgg-freeSulfite-freeQuick-and-easy