210
calories
9
ingredients
4
servings
139
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Related categories: Side DishesSunday LunchSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
7 carrots large, sliced at a diagonal
2 sweet potatoes large, peeled and cut into 1 inch cubes
3 beetroots medium sized, cut into 1 inch cubes
3 cloves garlic thinly sliced
1 1/2 tbsps fresh rosemary chopped
1/2 tbsp fresh thyme chopped
1/4 cup butter or lard, melted, really you can use any cooking fat you want here, these are just my two personal favorites to use in this
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Recipe Instructions
Read the instructions at Slim PalateNutrition Facts
210
calories
10
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 390mg
16%
Potassium 720mg
21%
Total Carbohydrates 29g
10%
Dietary Fiber 7g
28%
Sugars 11g
Protein 4g
8%
Vitamin A
490%
Vitamin C
20%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
