210
calories
7
ingredients
4
servings
12
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Related categories: BreadsBakingSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
200 grams flour
2 tsps yeast I use fast acting dry yeast; if you’re using an Indian brand of dry yeast, use 2.5 tsp. and rest the dough longer
2 tsps sugar
3/4 cup water lukewarm, more or less as needed
3 tbsps pesto
2 tsps butter +for brushing
1 tsp salt
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Recipe Instructions
Read the instructions at My JholaNutrition Facts
210
calories
25
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 600mg
25%
Potassium 75mg
2%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 2g
Protein 6g
12%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
15%
Weight Watchers Points
PointsPlus: 11SmartPoints: 6
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![Garlic-Parmesan Cheese Pull Apart Bread [Using Rhodes Frozen Yeast Rolls]](/photos/350x350/24186.jpg)
