Apple Dapple Cake with Warm Vanilla Cream Sauce

Apple Dapple Cake with Warm Vanilla Cream Sauce

recipe by

380
calories
14
ingredients
11
servings
3.897

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Ingredients

8 tbsps butter softened to room temperature
1 1/4 cups granulated sugar
2 tsps vanilla
2 tsps baking soda
1/2 tsp salt
1/2 tsp ground nutmeg
4 cups apples peeled, cored and grated/shredded, about 5 large apples plus any accumulated juice
4 tbsps butter

Nutrition Facts

380
calories
17
g fat
37
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 380
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 50mg
17%
Sodium 380mg
16%
Potassium 90mg
3%
Total Carbohydrates 56g
19%
Dietary Fiber 2g
8%
Sugars 37g
Protein 3g
6%
Vitamin A
10%
Vitamin C
4%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 18