Roasted Cauliflower, Chickpeas And Harissa

Roasted Cauliflower, Chickpeas And Harissa

recipe by

380
calories
10
ingredients
6
servings
3.716

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Ingredients

1 head cauliflower separated into bite-sized florets
1 tsp cumin seed whole
15 ozs garbanzo drained
1 sweet onion small, like Maui or red onion; finely sliced
3 tbsps harissa
1/2 bunch flat leaf parsley each, and cilantro
1/2 lemon

Nutrition Facts

380
calories
13
g fat
13
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 380
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 370mg
15%
Potassium 1020mg
29%
Total Carbohydrates 54g
18%
Dietary Fiber 15g
60%
Sugars 13g
Protein 16g
32%
Vitamin A
4%
Vitamin C
110%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12