Baked Brown Butter and Pistachio Doughnuts

Baked Brown Butter and Pistachio Doughnuts

recipe by

360
calories
16
ingredients
12
servings
3.634

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Ingredients

1 1/2 tsps baking powder
1/2 tsp baking soda
3/4 tsp salt
1/2 tsp grated nutmeg freshly
1 cup shelled pistachios finely chopped and divided
8 tbsps unsalted butter melted and browned, we’ll only use 4 tablespoons of browned butter for the doughnuts and 2 tablespoons for the glaze
1 cup buttermilk
1 pinch salt
2 tbsps brown butter
4 tbsps milk

Nutrition Facts

360
calories
14
g fat
34
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 360
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 60mg
20%
Sodium 320mg
13%
Potassium 190mg
5%
Total Carbohydrates 53g
18%
Dietary Fiber 2g
8%
Sugars 34g
Protein 6g
12%
Vitamin A
8%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16