Asian Fresh Pork and Shrimp Spring Rolls

Asian Fresh Pork and Shrimp Spring Rolls

recipe by

400
calories
13
ingredients
4
servings
3.6453

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Ingredients

4 ozs pork loin trimmed of fat
12 large shrimp peeled and deveined
1 carrots peeled and cut into long matchsticks
6 ozs rice vermicelli Asian
rice Round, sheets
lettuce leaves Red leaf
1 sprig fresh mint
1 piece lemon grass chopped
1 cup water
1/2 cup hoisin sauce
1 1/2 tbsps sugar

Nutrition Facts

400
calories
11
g fat
15
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 14

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