Vegan Gluten Free Banana Pecan Shortbread (Butter-Free)

Vegan Gluten Free Banana Pecan Shortbread (Butter-Free)

recipe by

70
calories
8
ingredients
30
servings
3.610

Click to save recipe for later!

Ingredients

1 cup coconut oil or sub vegan butter
1/3 cup bananas mashed ripe, ~ 1 small banana
3/4 cup organic cane sugar or granulated sugar
2 1/2 cups gluten free blend or unbleached all purpose flour, I used Trader Joe’s GF blend
1/4 tsp sea salt
1/4 cup pecans finely chopped

Nutrition Facts

70
calories
8
g fat
0
g sugar
Amount Per Serving (recipe is 30 servings)
Calories 70
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 10mg
0%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 4