130
calories
7
ingredients
4
servings
18
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Related categories: SaladsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
4 cups red cabbage finely shredded red/
1 carrots julienned
1 handful mint leaves roughly chopped
2 tbsps lemon juice
3 tbsps olive oil
1/2 tsp salt
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Recipe Instructions
Read the instructions at RecipeTin EatsNutrition Facts
130
calories
10
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 130
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 320mg
13%
Potassium 280mg
8%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 4g
Protein 1g
2%
Vitamin A
70%
Vitamin C
80%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 3SmartPoints: 8
