440
calories
15
ingredients
4
servings
0
Click to save recipe for later!
Related categories: SaladsSummerSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
3 chicken breasts cooked breaded, cut into slices crosswise
4 cups mixed greens
1/3 english cucumber sliced into half moons, peeled or not as you wish
1 handful radishes trimmed and quartered
60 grams toasted pecans broken, 1/2 cup
1 fresh blueberries small punnet of, 1 cup
115 grams feta cheese crumbled, 1/2 cup
onions a couple of tablespoons of crispy salad, like the durkee's
2 dessert heaped, spoons of wild blueberry preserves, 1/4 cup
60 ml white balsamic vinegar 1/4 cup
60 ml extra-virgin olive oil 1/4 cup
1 tbsp dijon mustard
1/4 tsp garlic powder
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
440
calories
34
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 310
% Daily Value*
Total Fat 34g
52%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 80mg
27%
Sodium 630mg
26%
Potassium 530mg
15%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 6g
Protein 25g
50%
Vitamin A
4%
Vitamin C
8%
Calcium
20%
Iron
8%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
