Ingredients
1 lb pork tenderloin
1/2 tsp ancho chile pepper ground
1/2 tsp ground chipotle chile pepper
1 tsp garlic powder
1 tsp kosher salt
2 lime juiced
1/3 cup olive oil
1/4 cup red wine vinegar
1/2 cup flat leaf parsley flat leaves
1/4 cup coriander leaf
15 mint leaves
1 tsp Mexican oregano dried
1 tsp red pepper flakes
1/2 tsp cumin
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Kevin Is CookingNutrition Facts
330
calories
23
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 75mg
25%
Sodium 380mg
16%
Potassium 600mg
17%
Total Carbohydrates 8g
3%
Dietary Fiber 2g
8%
Sugars 1g
Protein 25g
50%
Vitamin A
20%
Vitamin C
45%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 9SmartPoints: 17
