America's Test Kitchen Banana Bread

America's Test Kitchen Banana Bread

recipe by

50
calories
10
ingredients
60
servings
3.64

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Ingredients

1/2 tsp salt
6 bananas large, very ripe, peeled
8 tbsps unsalted butter melted and cooled slightly
3/4 cup light brown sugar packed
1/2 cup walnuts toasted & chopped, optional

Nutrition Facts

50
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 60 servings)
Calories 50
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 45mg
2%
Potassium 55mg
2%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 3g
Protein 1g
2%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 2