Gorgonzola and Pistachio Shortbread

Gorgonzola and Pistachio Shortbread

recipe by

120
calories
8
ingredients
18
servings
3.640

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 cup gorgonzola rooms temperature and crumbled
1/2 cup butter room temperature
1 cup flour
1/2 cup corn starch
1/4 tsp salt
1/8 tsp cayenne
1/3 cup pistachios chopped
1 tsp lemon zest

Nutrition Facts

120
calories
8
g fat
0
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 120
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 170mg
7%
Potassium 50mg
1%
Total Carbohydrates 9g
3%
Dietary Fiber 0g
0%
Sugars 0g
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5