Beet and Feta Salad with Sunflower Vinaigrette

Beet and Feta Salad with Sunflower Vinaigrette

recipe by

200
calories
13
ingredients
5
servings
3.65

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Ingredients

5 beetroots fresh small, green stems removed
10 cups spinach and spring mix, not packed
6 radishes thinly sliced
2 scallions thinly sliced
2 tbsps sunflower seeds toasted
1/4 cup sunflower oil
1 tsp honey
1/2 tsp dijon mustard

Nutrition Facts

200
calories
14
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 200
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 360mg
15%
Potassium 690mg
20%
Total Carbohydrates 15g
5%
Dietary Fiber 5g
20%
Sugars 8g
Protein 6g
12%
Vitamin A
120%
Vitamin C
40%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 13