240
calories
8
ingredients
8
servings
23
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Ingredients
1 butternut squash large, about 2.5-3 lbs
2 1/4 cups flour plus additional for rolling out gnocchi
1/2 tsp salt
1 eggs slightly beaten
1/2 stick salted butter
6 sage leaves fresh
1 tbsp oil
freshly grated parmesan for serving
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Recipe Instructions
Read the instructions at Eat, Live, RunNutrition Facts
240
calories
9
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 240
Calories From Fat 90
% Daily Value*
Total Fat 9g
14%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 45mg
15%
Sodium 190mg
8%
Potassium 250mg
7%
Total Carbohydrates 34g
11%
Dietary Fiber 2g
8%
Sugars 1g
Protein 6g
12%
Vitamin A
130%
Vitamin C
20%
Calcium
8%
Iron
15%
Weight Watchers Points
PointsPlus: 6SmartPoints: 19
