Maple Ginger Snaps

Maple Ginger Snaps

recipe by

110
calories
17
ingredients
24
servings
3.98

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Ingredients

5 tbsps unsalted butter cubed
1 cup brown sugar packed
1/3 cup maple syrup the REAL stuff, Grade B if you have it
1/4 tsp maple extract
1 eggs
2 1/4 cups all-purpose flour I used King Arthur flour
1/2 tsp ground nutmeg
1/2 tsp ground ginger
1/8 tsp ground cloves
1/2 tsp salt
1/3 cup white sugar
1 tsp maple syrup the REAL stuff, Grade B if you have it
1 tsp ginger

Nutrition Facts

110
calories
25
g fat
11
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 110
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 15mg
5%
Sodium 105mg
4%
Potassium 35mg
1%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 11g
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 9