Tilefish with White Wine and Shallots

Tilefish with White Wine and Shallots

recipe by

460
calories
8
ingredients
2
servings
3.63

Click to save recipe for later!

Ingredients

2 lbs filet tilefish, skin-on, scales-off
2 tbsps honey
3 shallots large, sliced into rings
2 tbsps butter
2 cups white wine

Nutrition Facts

460
calories
17
g fat
16
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 460
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 400mg
17%
Potassium 590mg
17%
Total Carbohydrates 45g
15%
Dietary Fiber 1g
4%
Sugars 16g
Protein 4g
8%
Vitamin A
35%
Vitamin C
20%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17