Blueberry Crumble

Blueberry Crumble

recipe by

300
calories
12
ingredients
8
servings
3.6660

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Ingredients

2 tbsps flour
2 tbsps lemon juice depending on how tart the blueberries
1/4 tsp kosher salt
1/2 cup dark brown sugar or light
1/2 tsp kosher salt
1 stick unsalted butter cut into cubes and softened just a little, plus more for the pie plate
vanilla ice cream preferably homemade

Nutrition Facts

300
calories
14
g fat
25
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 300
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 40mg
13%
Sodium 140mg
6%
Potassium 90mg
3%
Total Carbohydrates 40g
13%
Dietary Fiber 1g
4%
Sugars 25g
Protein 3g
6%
Vitamin A
10%
Vitamin C
4%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14