430
calories
18
ingredients
4
servings
1
Click to save recipe for later!
Related categories: SaladsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
7 leaves hand chooped
1 avocado diced
3 tomatoes vine ripe, seeded and diced
1 sweet pepper diced
1/2 can black beans
3/4 cup corn frozen and uncooked
1 parsnips shredded
6 radishes thinly sliced
1/2 jalapeno chilies finely diced
1/4 cup cilantro coarsely chopped
2 lime juice small
1/2 cup feta cheese crumbled -, optional
1/4 cup olive oil
1/4 cup fresh lime juice
3 tbsps honey
1/2 jalapeno chilies finely diced
3 cilantro table spoons, finely chopped
1 garlic cloves crushed
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Platter TalkNutrition Facts
430
calories
25
g fat
21
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 15mg
5%
Sodium 440mg
18%
Potassium 990mg
28%
Total Carbohydrates 47g
16%
Dietary Fiber 11g
44%
Sugars 21g
Protein 9g
18%
Vitamin A
45%
Vitamin C
130%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 11SmartPoints: 16
