Beef and Bok Choy Stir-fry

Beef and Bok Choy Stir-fry

recipe by

360
calories
14
ingredients
4
servings
3.817

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Ingredients

1 lb top sirloin or Flank Steak, thinly sliced into strips
1/2 head bok choy
3 cups mushrooms quartered
marinade BEEF
1 tbsp gluten free soy sauce Tamari Sauce
1 1/2 tsps arrowroot powder
1/2 cup gluten free soy sauce Tamari Sauce
2 tbsps honey

Nutrition Facts

360
calories
16
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 360
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 55mg
18%
Sodium 2380mg
99%
Potassium 970mg
28%
Total Carbohydrates 23g
8%
Dietary Fiber 3g
12%
Sugars 14g
Protein 32g
64%
Vitamin A
100%
Vitamin C
80%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11