Ingredients
8 oz cream cheese softened at room temperature
4 oz smoked salmon minced
1 tbsp fresh lemon juice
1 tbsp fresh dill chopped
fresh chives chopped, for garnish
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Recipe Instructions
After cream cheese has reached room temperature, whip the cream cheese by hand in a bowl or in a food processor or blender.
Add the minced smoked salmon, lemon juice and chopped dill to the cream cheese
Mix together until evenly blended
Top with freshly chopped chives and enjoy!
Nutrition Facts
93
calories
8
g fat
0
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 93
Calories From Fat 75
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 28mg
9%
Sodium 295mg
12%
Potassium 58mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 4g
8%
Vitamin A
%
Vitamin C
%
Calcium
%
Iron
3%
Weight Watchers Points
PointsPlus: 3SmartPoints: 4
