30
calories
6
ingredients
4
servings
13
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Ingredients
1 onion large, cut finely by hand, do not use food processor
2 tbsps red chili powder or to taste
1 tbsp crushed red pepper flakes
1 tbsp fish coarsely ground Maldive, optional
salt to taste
2 tsps lime juice or to taste - lemon juice can be substituted.
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Recipe Instructions
Read the instructions at Curry and ComfortNutrition Facts
30
calories
1
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 30
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 5mg
2%
Sodium 240mg
10%
Potassium 130mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 1g
2%
Vitamin A
25%
Vitamin C
10%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 1SmartPoints: 1
