Apricot Bread And Rolls

Apricot Bread And Rolls

recipe by

30
calories
10
ingredients
80
servings
3.61

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Ingredients

1 3/4 cups milk lukewarm, you might need a little less or more
2 tbsps honey
sponge from above
2 tsps salt
2 tbsps oil
1 cup dried apricot chopped
1 1/2 cups all-purpose flour
flour extra, for kneading

Nutrition Facts

30
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 80 servings)
Calories 30
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 60mg
3%
Potassium 30mg
1%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 1