Fig Crostata

Fig Crostata

recipe by

200
calories
13
ingredients
8
servings
3.65

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Ingredients

1 batch pie dough flaky, chilled
1 lb figs fresh, quartered
2 tbsps corn starch
2 tsps kirsch
1 pinch salt
1 eggs
1 tbsp heavy cream
1 tbsp turbinado
8 ozs mascarpone
1 1/2 tbsps honey

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

200
calories
11
g fat
18
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 200
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 60mg
20%
Sodium 140mg
6%
Potassium 190mg
5%
Total Carbohydrates 23g
8%
Dietary Fiber 2g
8%
Sugars 18g
Protein 3g
6%
Vitamin A
10%
Vitamin C
6%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10